Vegetarian & Tofu Mains

Some of the dishes below can be made without gluten and molluscs (oyster sauce), fish (fish sauce), and/or soybeans (soy sauce). Please inform a member of staff of your allergy or dietary requirements.

Stir Fried Aubergine (V) (S)
Deep fried aubergine stir fried with spicy garlic & chilli sauce with onions, red & green peppers, fine beans and basil.
Allergens: gluten, fish, molluscs, soybeans
12.45 

Tofu in Tamarind Sauce (V)
Deep fried tofu on crispy rice vermicelli noodle, topped with tamarind sauce & fried shallots, garnished with coriander.
Allergens: gluten, fish, molluscs
12.45

Egg Tofu in Yellow Bean Sauce (V)
Stir fried egg tofu with mushrooms, red & green pepper, carrots & spring onions in a yellow bean sauce.
Allergens: gluten, eggs, fish, molluscs, soybeans
12.45

Mixed Vegetable Stir Fry (V)
Stir fried onions, spring onion, beansprouts, green & red peppers, green beans, carrots, mushrooms, broccoli and cashew nuts.
Allergens: gluten, fish, molluscs, soybeans, nuts
12.45

Thai Curry (V) (S)
Our curries can be made without fish (fish sauce) or as a vegetarian version (free from fish/shellfish by-products), or with more chilli heat.
Please inform the staff of your allergy or dietary requirements.
Allergens: fish, crustaceans
Massaman Curry        12.45
Panang Curry        12.45  
Red Curry        12.45
Green Curry        12.45

Tofu Pad Thai (V)
Stir fried tofu with rice noodles, egg, beansprouts, cabbage, broccoli, green beans, spring onions and carrots in a tamarind sauce.
Allergens: gluten, eggs, fish, molluscs, soybeans
12.45

Should you wish to change the meat or fish selection in your dish, then please ask our waiting staff.

Allergies

Our pastes, marinades and sauces are freshly made, some of which are made ahead of service. Some ingredients used in these may contain allergens. Please inform our staff if you have an allergies so that we can ensure your meal is as enjoyable as possible.

(N)  This dish contains nuts
(V)  Vegetarian dish
(S)  Spicy
(VS)   Very hot & spicy - prepared on request
(GF)   Dish ingredients are gluten free