Restaurant Menu


Thai Curry


Our curries can be made without fish (fish sauce) or as vegetarian version (free from by-product of fish/shellfish) or hotter – please inform a member of staff about your allergy or dietary requirements.


Massaman Curry
Made with star anise, cardamom, cinnamon, chilli, coconut milk, potatoes, onions, and palm sugar, topped with fried shallots.
Allergens: fish, crustaceans
Vegetables .....12.45
Tofu .....12.45
Chicken .....13.45
Pork .....13.45
Beef .....14.45
Prawn .....15.45
Squid .....15.45
Duck .....16.45
Mixed Meats (Chicken, Pork, Beef & Prawns) .....17.45
Lamb .....17.45
Lamb Shank .....17.45


Thai Green Curry (S)
Made with fresh young green chillies & selected Thai herbs, coconut milk, courgettes & aubergines.
Allergens: fish, crustaceans
Vegetables .....12.45
Tofu .....12.45
Chicken .....13.45
Pork .....13.45
Beef .....14.45
Prawn .....15.45
Squid .....15.45
Duck .....16.45
Mixed Meats (Chicken, Pork, Beef & Prawns) .....17.45


Thai Red Curry (S)
Made with dried chillies & selected Thai herbs, pineapple & aubergine.
Allergens: fish, crustaceans
Vegetables .....12.45
Tofu .....12.45
Chicken .....13.45
Pork .....13.45
Beef .....14.45
Prawn .....15.45
Squid .....15.45
Duck .....16.45
Mixed Meats (Chicken, Pork, Beef & Prawns) .....17.45


Panang Curry (S)
Made with coconut milk seasoned with palm sugar, fish sauce, red chilli, topped with sliced kaffir lime leaves.
Allergens: fish, crustaceans
Vegetables .....12.45
Tofu .....12.45
Chicken .....13.45
Pork .....13.45
Beef .....14.45
Prawn .....15.45
Squid .....15.45
Duck .....16.45
Mixed Meats (Chicken, Pork, Beef & Prawns) .....17.45


Four Seasons Duck Curry (S)
Duck together with fruits representing the four seasons: grapes, pineapple, strawberries & tomatoes in a flavourful curry sauce.
Allergens: fish, crustaceans
16.45

Choo Chee Curry (S)
Rich red curry sauce with cherry tomatoes, topped with sliced chilli & kaffir lime leaves. 
Allergens: fish, crustaceans
River King Prawns .....17.95
Duck .....19.45


Allergies

Our pastes, marinades and sauces are freshly made, some of which are made ahead of service. Some ingredients used in these may contain allergens. Please inform our staff if you have an allergies so that we can ensure your meal is as enjoyable as possible.

(V)  Vegetarian dish
(S)  Spicy
(VS)   Very hot & spicy - prepared on request

If you are concerned about gluten in our dishes please talk to a member of staff and they will help you in your menu choice.


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